Pizza is definitely an all-time favourite and at Stript Snacks we like to make much-loved foods into something a little healthier, without compromising on the taste! This easy, tasty pizza takes only 15 minutes and is packed with flavour and protein.
You can use lots of types of wraps/tortillas here for the pizza. We’ve opted for a wholegrain medium-sized wrap to make the perfect snack or lunchtime meal. Using our Stript Red Chilli Beef Biltong as a topping adds 13g more protein to your meal and gives an extra kick too! Â
Ingredients
| Wholegrain Wrap | |
| 30g Stript Black Pepper | |
| 50g Red Pesto | |
| 10g Low-Fat Grated Cheese | |
| 5 Leaves Fresh Basil | Torn |
| 30g Cherry Tomatoes | Halved |
| Tsp Honey | Optional |
Method
- Using the wrap as a pizza base, spread the pesto as the base sauce.
- Top with the cherry tomatoes, grated cheese and stript pieces, along with the torn basil leaves (and an optional drizzle of honey).
- Bake in a preheated oven at 190°C for 10mins until crispy at edges and cheese melted.
This low-calorie pizza is just as tasty as the real thing and is even better with some sweet potato wedges or a rocket salad with tomatoes and balsamic vinegar on the side. Or try this delicious healthy tortilla recipe by skinnyfitalicious!
